Monday, February 27, 2012

Bertolli Weeknight Meal Challenge #BertolliMealSoup



I was recently approached with a challenge.  Prepare a quick and easy weeknight meal using Bertolli's new Meal Soups for 2.  Well since I have a family of 5 I wasn't exactly sure how to best take on said challenge... so I bought 2 varieties of the Bertolli Meal Soups for 2.  Then hubby called and told me he would be late from work... so I let the Kids choose which variety of soup we would make.



They chose the Tomatoe Florentine & Tortellini with Chicken.  And off I went tot he kitchen.  Baby girl in one arm.  Within 15 minutes, we had dinner.

Preparing the soup is easy and fast.  Simply empty the contents of the package into a 2 quart sauce pan.  Add some water and put over high heat until boiling.




Stir it occasionally.  Once it is boiling cover and turn the heat down to let it simmer for 5 or so minutes until piping hot.


Serve by itself or with Salad and Multi-grain bread for a complete meal.


I found 1 package was more than enough for myself and my two older kids.  There was even a little left over for hubby to snack on when he got home.

The flavor lived up to the reputation of other Bertolli frozen meals I have used in the past (tasty).  As you know I am not a huge fan of processed and convenience foods, but I usually have one or 2 Bertolli meals in my freezer for use in a pinch.  I will definitely be adding a couple of their Meal Soups to the freezer.

Find out more:

Brandilyn

Note: I was compensated byBertolli to participate in the Weeknight Meal Special Challenge.

Note: This post may contain affiliate links.
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